| Off The Boat Specialties |
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Lobster fra Di Angela
Lobster sauteed in a tomato fra diavolo sauce served with a side of pasta. |
MKT |
Fusilli Angelo
Shrimp, scallops, lobster meat, and broccoli rabe sauteed in a white garlic and oil sauce. |
$16.95 |
Zuppa Vincenzo
Clams, calamari, shrimp, scallops, and fish of the day sauteed in a red tomato sauce or a white garlic and oil sauce, served with a side of pasta. |
$16.95 |
Fusilli Marchi Homemade fusilli pasta with lobster meat, shrimp, and crabmeat sauteed in Giuseppe's Special sauce. |
$16.95 |
Penne Cantante Clams, scallops, lobster meat sauteed in a spicy garlic and oil sauce. |
$16.95 |
Penne Eva
Shrimp and broccoli rabe sauteed in a pink sauce, tossed with penne pasta. |
$15.95 |
Mussels Yano
New Zealand Mussels sauteed in a red tomato sauce or a white garlic and oil sauce. Served with a side of pasta. |
$11.95 |
Polipo Ovi
Char grilled octopus topped with caramelized onions, garlic oil and parsley. Served over mixed lettuce. |
Market Price |
Penne Antonietta
Chicken and broccoli sauteed in garlic oil and butter. |
$12.95 |
Fried Seafood Dinners
Dinners are served with cole slaw, French fries, onion rings, and "OFF THE BOAT" tarter sauce. |
Combination Plate
(Clams, shrimp, scallops, haddock) |
$16.95 |
| Clam Plate |
$15.95 |
| Scallop Plate |
$12.95 |
| Shrimp Plate |
$11.95 |
| Haddock Plate |
$12.95 |
| Calamari Plate |
$9.95 |
| Fish and Chips Plate |
$8.95 |
| Smelt Plate |
$7.95 |
| Chicken Finger Plate |
$7.95 |
| Chicken Wing Plate |
$7.95 |

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| Seafood Boxes |
| Clam |
SM |
$12.00 |
LG |
$17.00 |
| Scallop |
SM |
$10.00 |
LG |
$14.50 |
| Shrimp |
SM |
$9.50 |
LG |
$13.50 |
| Calamari |
SM |
$6.75 |
LG |
$9.50 |
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| Saturday Only Specials |
| Zia Maria's Homemade Tripe |
| $10.95 |
|
Char Grilled Dinners
Served over mixed greens |
| Lobster Tails |
MKT |
Mistro
(Shrimp, calamari, scallops, lobster tail) |
$20.95 |
| Scallops |
$15.95 |
| Shrimp |
$14.95 |
| Calamari |
$13.95 |
| Salmon |
$13.95 |
| Swordfish |
$13.95 |
| Baked or Broiled** |
Misto (Shrimp, scallops, salmon, haddock) |
$18.95 |
| Scallops |
$15.95 |
| Shrimp |
$14.95 |
| Salmon |
$13.95 |
| Swordfish |
$13.95 |
| Haddock |
$14.95 |
| **Baked or Broiled dinners are served with rice pilaf. |
|
Rolls/Sandwiches
(Rolls/Sandwiches are served with french fries) |
| Lobster |
$17.95 |
| Crabmeat |
$10.95 |
| Clams |
$10.50 |
| Scallops |
$10.50 |
| Shrimp |
$8.95 |
| Extra/Sides |
| French Fries |
$2.50 |
| Onion Rings |
$3.00 |
| Rice Pilaf |
$1.95 |
| Cole Slaw |
$1.95 |
Soups
Daily Special - Clam Chowder |
| Pint |
$4.50 |
| Quart |
$7.50 |
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| Drinks |
| Bottle of water, Coke, Diet Coke |
$1.00 |
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